BULGOGI (RIBEYE)
$23.00 / 1.5lbs
Bulgogi is a staple Korean dish, which is sliced rib-eye marinated in galbi sauce.
Description
HOW TO COOK
- PAN: COOKED UNTIL BROWN
- OVEN: BROIL 375도 30~45분
HOW TO EAT
- With kimchi or steamed veggies and rice.
Additional information
Weight | 1.5 lbs |
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