SKINNY PORK BELLY
$28.00 / 2lbs
THINLY SLICED PORK BELLY that cooks faster than samgyupsal, with crispier texture.
HOW TO COOK
- Tabletop grill: Season, then eat just after cooking front & back.
HOW TO EAT
- Best with pachae.
- Recommended with spicy cold noodles (bibimmyun, kimchimari guksu).
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